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What Are The Side Effects Of Mustard Consumption?

Mustard Oil Benefits, Nutrition & Side Effects

What Are The Side Effects Of Mustard Consumption?

Ask An Expert: What Are The Side Effects Of Mustard?

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Who Should Avoid Mustard?

Who should exercise caution when consuming mustard-containing foods? Individuals who have a mustard allergy should steer clear of any dishes that contain mustard, canola meal, or canola protein. Additionally, they should be vigilant when it comes to foods that include cold-pressed canola/rapeseed oil as an ingredient. Mustard, a common allergen, is a prevalent ingredient in various global cuisines, such as Indian, Middle Eastern, Eastern European, and Italian dishes. Therefore, those with mustard allergies should carefully scrutinize the ingredients of these cuisines to avoid any potential allergic reactions.

Is Mustard Good Or Bad For You?

Is mustard beneficial for your health? Mustard is a condiment that boasts numerous health benefits due to its rich nutritional profile. It is a good source of protein, fiber, and essential vitamins, including vitamin C and various B-complex vitamins. Mustard offers a range of advantages for your well-being. It can aid in alleviating muscle pain, addressing skin conditions like ringworm, improving respiratory issues, and may even play a role in managing conditions such as cancer and diabetes. This information was last updated on November 17, 2022.

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Ask an expert: What are the side effects of mustard?
Ask an expert: What are the side effects of mustard?

Eating mustard seeds, leaves, or paste is generally considered safe for most people, especially when consumed in amounts typically found in the average person’s diet. That said, consuming large amounts, such as those typically found in mustard extracts, may result in abdominal pain, diarrhea, and gut inflammation.People with mustard allergy should not eat any food if it contains mustard or canola meal or protein, or if it contains cold-pressed canola/rapeseed oil as an ingredient. Mustard is used in many cuisines, including Indian, Middle Eastern, Eastern European, and Italian dishes.Mustard has a lot of protein, fibre, vitamin C, and many of the vitamins in the B-complex group. Mustard is good for your health in many ways. It can help with muscle pain, ringworm, and breathing problems, and it can also be used to treat cancer and diabetes.

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